Uncle Bill’s Mustard

One of the flavours I remember best from childhood was the homemade mustard Uncle Bill made. Summertime meals were simple back then: a plate of cold cuts, white bread or homemade buns, assorted pickles, sliced tomatoes and cucumbers, butter, and a variety of condiments. I always reached for the little baby food jar filled with […]

Canning – Barbecue Beans

I’ve tried a few recipes for canning barbecue beans and have been less than thrilled with them. Last fall I came across this recipe from sbcanning (a site I recommend for all things canning) and tucked it away in my “to try” pile. This week I finally got around to trying it and–oh my–it was […]