Tag: cooking

  • The Times, They Are A’Changing

    The Times, They Are A’Changing

    One morning, while enjoying our first cup of coffee, Gerry and I talk about fruit. If we were still living in British Columbia, we’d be eating our way through flats of fresh strawberries by now, tucking some away in the freezer while eagerly awaiting raspberries and blueberries (my favourite!). I’d be thinking about pulling out…

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