It’s blustery, and not quite what I like the end of June to look like but we need the rain. It’ll be a good day to spend with words: nothing wrong with that. Perception is reality. It’s a good day to have a good day. And all that jazz.
Overnight, the growth seems exponential. I stand with the the long-handled nozzle on my hose putting water near the base of turnips and beans and kohlrabi and other plants that are, today, more than they were yesterday. Sometimes, change happens when we don’t expect it. We’re surprised when we find ourselves somewhere we haven’t been
I wish it was hot, but it’s not. It will be before long, so I do my best to be patient. We go to an appointment, then to the garden and harvest handfuls of fragrant basil for pesto. At home, I work in the kitchen making dog food and that pesto. After many trips up
It’s fruit season. I’m tucking raspberries and strawberries away in the freezer, making jam, and enjoying handfuls of the sweet berries throughout the day. Also on ice cream. Of course. I’ve been on a canning hiatus, and the familiar sound of pinging lids and the sight of jars liked up like red-jewelled soldiers on a towel
Gerry leaves early for a hike and I putter in the kitchen making pasta salad and a big batch of granola. It’s 9:00 when everything’s done, cleaned up, and put away: the time I head down to the woman cave to write. But the sun is shining and it is warm outside. The deck looks
I’m here in my own bed after spending the weekend away, hungry to return to the ordinary. A symphony welcomes the day. The orchestra: a hummingbird buzzing at the feeder outside the open door; the distant sound from the valley of Monday morning start-up; the soft percussion of my husband’s sleeping breath. If we're not supposed
We live on a ridge with an unobstructed view across the valley to the hills on the other side. That view is the first thing I set my eyes upon every morning. Sometimes I get lost in it. From where I sit, sipping soy milky frothy coffee in the comfort of our sleigh bed, I