My Kitchen in the Morning

I love my kitchen in the morning at this time of year. It’s dark when I pad from our bedroom to the kitchen to make the first cup of coffee. The only light comes from the AeroGarden that comes on automatically at around 4:30 am. It’s warmer in here than in the bedroom where the

Exceedingly Well

It’s been an unexpected whirlwind week. Yesterday afternoon, I sat in my wing chair, reading and highlighting, while beet pickles processed in the canner. Content,  I looked over at my open kitchen with its tidy counters and big blue Ball canner boiling on the stove. We picked the last of the beets the day prior

In the Afternoon

I spend a good part of the day on the sofa in the den, heating pad on high, surrounded by books. I can’t even muster the strength to go to the garden, so I send Gerry to water and harvest tomatoes and Swiss chard for supper. It feels like a wasted day. Countless things, indoors

Rich

I write in the morning, weaving threads and creating tapestry, lost in the process. In the afternoon, I settle into my favourite spot on the deck with a book, and a highlighter, and a Yorkie on my lap. I read slowly—rereading when I realize I’m skimming—setting my book down now and then, when a hummingbird buzzes

Simple

I have a propensity to overcomplicate things. Spring reminds me of the wisdom of simplicity. Breathing morning air, spending an hour or so on the deck with a book, puttering in the garden (watering with a nozzle on the hose), these things fill me with gentle joy and gratitude. A simple salad of garden fresh

May Days

The sky this morning is gray, and rain fell during the night. It’s still raining, I suspect, judging by the sweet scent coming in through the open door in our bedroom. It looks much like most of last month looked out there, but it is decidedly different. This particular gray morning comes on the heels

The Season of Wonder

I spend a couple of hours in the garden, pondering, imagining,  making decisions, and tossing tiny seeds in the ground. I’m toting tomato and pepper plants outside every day and bringing them back in the house in the early evening. There are seed packets in my purse, and basil growing in my laundry room. These,